dinner
spring
2025
entradas
starters
$14
chips and roe
potato-chips, ají amarillo, sal de maras, creme fraiche, smoked trout roe (gf)
$14
$22
pacific salmon tartare**
nikkei-style; yuzu kosho, nori, gyoza chip (df)
$22
$24
causa de halibut
papa amarilla, olive vinaigrette, basil crema, olive dust (gf)
$24
$22
oregon albacore tiradito
rhubarb leche de tigre, country ham furikake, crunchy corn, market leaves (gf, df)
$22
$23
cebiche de conchas**
alaskan scallops, green tomato leche de tigre, sweet potato, choclo, lemon balm (gf)
$23
$22
cebiche de camarones
shrimp, rocoto leche de tigre, sweet potato, dulse seaweed (gf)
$22
$16
pollito frito
fried chicken, rocoto crema, cured egg yolk, cilantro, huancaína (gf)
$16
$16
oregon lettuces
cosmic crisp apple, black garlic-tahini dressing, dakota black popcorn, cascadia creamery cheese, andean crunch (veg, gf)
$16
$21
tartine de jamón
shaved ham and cheese, fiddleheads, tabor bread, algarrobina gastrique
$21
$16
anticuchos
aji-panca marinated skewers, off the grill: chicken, beef heart
$16
veg = vegetarian | v = vegan | gf = gluten-free | df = dairy-free
sides
$9
tabor bread
country boule, peruvian carob butter, jacobsen salt (veg)
$9
$10
yuca frita
yuca croquettes, uchucuta de ají verde, salsa huancaína (veg, gf)
$10
$6
arroz con ajo
white rice, olive oil, garlic (v, gf, df)
$6
$3 ea.
salsas y uchucutas
ají verde / rocoto crema / huancaína / salsa de tomate y ají rocoto
$3 ea.
platos de fondo
main dishes
$29
spring quinotto
roasted snap peas, local mushrooms, asparagus, shiitake 'cream', ají amarillo (v, gf)
$29
$36
grilled riverence trout
cilantro rice, molle rub, gathering together hakurei turnip, pea leaves, nikkei dressing (gf, df)
$36
$42
lanroc pork
grilled chop, ají panca, savoy cabbage, shaved turnip, kimchi, charred green onion aioli (gf, df)
$42
$39
steamed pacific salmon
bluebird farms farro, spring radishes, peas, buttermilk vinaigrette, mint, kiwicha & sunflower (gf)
$39
$32
roasted mary's chicken
brown butter, little gems, pickled yacón, crunchy corn, basil noodles
$32
$37 (sub local mushrooms $32)
lomo saltado
stir-fried teres major, tamari, tomatoes, red onion, papas fritas, garlic rice (gf)
$37 (sub local mushrooms $32)
VEG = vegetarian | V = vegan | GF = gluten-free